Tag: tender

Showing all 3 results

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  Nile Perch Steaks

  Nile perch trunks cut perpendicularly into pieces after removing scales, head and guts, fins trimmed off. This is either chilled or blast frozen.

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  Skin On Fillet

  Fillets removed from the skeleton, fats and red meat trimmed off, chilled or blast frozen.

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  Whole Fish Gutted

  Fresh Nile perch, scales and guts removed, blast frozen.

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