Nile Perch Portions

Fresh Fillet removed from fish skeleton, skins removed, fats and red meat trimmed off and fillets cut into portions and finally chilled.

Category: Tags: , Product ID: 137

Description

Fresh Fillet removed from fish skeleton, skins removed, fats and red meat trimmed off and fillets cut into portions and finally chilled.

These are available in 165 g to 170 g and 180 g to 240 g packed in good grade polythene sheets, in Styrofoam 3 kg boxes.

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